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The autumn rains not only cleared the smoky air, but they’re also a boon to local mushroom hunters. Like spots of sunshine squirreled away for safekeeping, golden chanterelles have sprouted in the forest duff. Our friends at Foraged and Found Edibles supply us with baskets of the delicate mushrooms. Chanterelles have a meaty texture and an earthy flavor that is lightly peppery and almost fruity. We complement the mushrooms with delicate prosciutto and creamy mozzarella on an olive oil and garlic base.

Late Harvest Gems: Delicata Squash, Chanterelles & Apples

The cool days of autumn are here, and with them, a few of our late harvest favorites: chanterelle mushrooms, delicata squash and apples.

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Seasonal Harvest, Seasonal Specials

After summer, we relish the opportunity to head to the market for some favorite seasonal produce: mushrooms, butternut squash and pumpkins.

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October Lunch Deal!

For the month of October, we are offering a lunch deal of two slices and a fountain drink for just $9!

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The Return of a Classic Salad and More

We're thrilled to bring back two favorite seasonal pizzas, a gelato, and a favorite salad.

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Cater Your Weekday Office Lunch with Pagliacci

"Pizza’s here" may be the two best words to kick off a meeting!

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The Sweet Jubilance of Summer Peaches (Tomatoes, too!)

The abundance of these cherished fruits is relatively brief yet always mouthwateringly memorable.

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An Ode to Heirloom Tomatoes (& Other Seasonal Specials)

Our popular Summer Heirloom pizza is our ode to the essence of summer.

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Seasonal Specials: Beloved Washington Produce

The 2023 asparagus season has finally arrived, along with the pizza that launched our seasonal offerings 30 years ago!

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Beginning June 5, we have a few exciting changes to our menu!

Newly Crafted Menu Pies, San Pellegrino, a Refreshing Rosé, and Refined Preparations

Beginning June 5, we have a few exciting changes to our menu!

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Pour Me Rosé: The New Release is Here!

One taste of this year’s release and we bought as many cases as we could.

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Seasonal Specials: Living in the Seasons

Buying locally has many great advantages, especially in a state with so much great produce. Mushroom lovers: You’re in luck! 

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Double the Pie: Our 11” Delivery Deal

Buy one 11" pizza for delivery, get the second for just $7.99.

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New Beer Alert: Bickersons Brewing Mexican Lager

There's just something about warm spring days and Mexican lagers.

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New Seasonals: Celebrating Local Ingredients, Big Flavors

This month, we are celebrating Beecher's Handmade Cheese, located in Pike Place Market, with our Bacon Leek seasonal pizza.

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New Seasonals: Celebrating Italy

We’re bringing back our tribute to Italy’s renowned Quattro Formaggi — and one of our pizzeria slice bar legends from the mid-‘80s.

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Premium Toppings: Burrata & Salumi’s Rosmarino Salami

Our seasonal pizzas allow us to indulge in some of our favorite specialty products.

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A New Seasonal, an Old Favorite, and a Beloved Gelato

We found the inspiration for our newest pizza on a trip to Maui.

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New Beer Alert: Logan Brewing Company’s Easy Mode Blonde Ale

Sometimes dark winter days call for an uplifting, refreshing ale.

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