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Seasonals: Michelle’s Pie, Cacio e Pepe, and Molly Moon’s
This season, enjoy our Cacio e Pepe pizza, Michelle’s Pie with local sausage, and Molly Moon’s Chocolate Toffee Crunch Ice Cream.
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Community
Crew Favorites: Tricolore Combo and The Italiano
Our crew knows our pizza best, and among the many favorites, two keep popping up — our Tricolore Combo and The Italiano.
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Community
From Language Barriers to Leadership Roles
Marlene, Luis, and Arnie came to Seattle seeking new beginnings. At Pagliacci Pizza, they rose from entry-level roles to General Managers.
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Menu
Italian-Inspired Pizzas and Molly Moon’s for the New Year
Cozy up with Italian-inspired flavors! Enjoy the elegance of Rosemary Potato Primo or the cheesy delight of The Quattro. 🍕✨
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Events
Merch Alert: Introducing Our Pagliacci 79 Cap & T-Shirt
For the first time, we're offering a Pagliacci ballcap and a new Pagliacci 79 T-shirt.
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Community Partners
Friends of the Children: Our Goal Has Been Reached!
We did it! You did it! With your generous support, we have reached our $5,000 goal in matched donations.
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Community Partners
Empower Generations: Help Us Provide Meals for 200 Families
Friends of the Children empowers youth and creates change. Join us in donating!
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Menu
New Seasonal Pizzas and…Molly Moon’s!
With crisp air and shorter days, our seasonal favorites have arrived!
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Community Partners
Help Sweeten the Holidays for Plymouth Residents
Spread the Cheer: This is one donation that you’ll feel good about.
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Menu
Skip the Line: Order Your Slices Ahead for Quick Pick-Up!
Maximize your lunch break with our Slice Bar! Use our app or website to pre-order your favorite slices for pickup at your nearest Pagliacci!
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Community
Meet Don Villegas: Bridle Trails GM & Veteran
On November 11, any veteran with a valid Veterans ID Card will receive two free slices at all locations excluding Valley and UW locations.
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Menu
Damn the Weather: Our Latest Seasonals Will Warm Your Heart
Our latest round of seasonals celebrate the local harvest and will comfort your spirits with the simple pleasures of the table.
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Menu
Two Primo Seasonal Pies and the Return of a Favorite Gelato
Mushrooms are a great source of umami, which leads to the real reason we’re talking about it...
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Featured•Sustainability
Local and Sustainable: Ferndale Farmstead, Artisan Cheesemaker
Ferndale Farmstead...not only produces some of the best cheese in the Pacific Northwest but also does so in an environmentally sustainable...
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Menu
Figs, Marionberries and Pizza
With a bumper crop of plump, fresh figs, it’s the ideal time for our Prosciutto Fig Primo...
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Events
Thank You for Celebrating 45 Years with Us
We had a blast at our free slice event! Gift card winners will be contacted soon.
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Menu
Life’s a Peach (and Other Summery Delights)
There’s a reason we call good things “peachy.”
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Community
Pizza and Gratitude: Supporting Our Teachers!
Over the last three months, we’ve donated nearly $20k worth of pizza and salads to local schools!
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Menu
The Warmth of Summer
Local products and seasonal produce feature heavily in our offerings, and summer provides us with a bounty of options.
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